WINE OVERVIEW
Heron relentlessly focuses on the very best California appellations to create balanced, fresh classics that redefine approachability - embodying the determination of the iconic bird it represents and of Laely Heron, founder of one of the industry’s first female-owned and-produced brands.
Tasting Notes
The wine shows classic Sauvignon Blanc character. Lemon lime and fresh cut grass. The finish is rich and more tropical with hints of mango and pineapple.
Food Pairing
A delicious pairing for light & fresh cuisines. Try with grilled or sautéed vegetables, briny cheese like goat or Tilapia.
Tech Details
- Fermentation: Picked cool at night, pressed, cold-settled, racked, yeast inoculated and fermented at 58 degrees.
- Aging: Aged in stainless steel tanks under the lees for 5 months.
- Varietal Composition: 100% Sauvignon Blanc
- Region: 75% Mendocino County, 25% Lake County
- PH: 3.38
- Alcohol: 14.1%
- Size: 12/750ml
- UPC: 721170016003
