Vinsanto del Chianti 2018


Tasting Notes

Brilliant amber color. Distinctive bouquet of dried apricot and nuts with hints of balsamic. Delightful palate and a long, full-bodied finish.

Food Pairing

A lovely wine to pair with desserts. Try with almond-based cakes or cookies.

Tech Details

Harvested from south-east facing vineyards in Pontassieve. Chosen bunches of loose grapes are chosen from different vineyards.

The vineyards are certified organic.

  • Soil: Alberese calcareous clay
  • Fermentation: The most loosely-packed grape bunches are selected and harvested from the various vineyards, then hung in a well-ventilated room for natural air-drying which lasts approximately 3 months. The dried grapes are then pressed gently and undergo fermentation in small oak barrels.
  • Aging: 5 years in small wooden barrels, Caratelli, ranging from 50 to 225 liters.
  • Varietal Composition: 35% Trebbiano, 65% Malvasia del Chianti
  • Region: Tuscany, Italy
  • Avg Elevation: 980 feet
  • Avg Age of Vines: 25 years
  • Alcohol: 13.5%
  • Size: 6/375ml
  • UPC: 8032685271323