WINE OVERVIEW
Noteworthy Distictions
Tasting Notes
Light in color. Aromatic nose of citrus, exotic fruits, and white flowers. Creamy palate with a mouthwatering finish. Mineral notes shine through the citrus and floral notes on the palate. A light mineral bitterness at the end gives a gastronomic finish.
Food Pairing
A versatile white wine that is easy to pair with a variety of dishes. Try with grilled vegetables, feta cheese, seafood or dishes with lemon or citrus based sauces.
Tech Details
Site: La Lance is the beautiful mountain which closes the Valréas plain to the north. Grenache Blanc, Bourboulenc and Viognier are planted at its base. The climate is influenced by the mistral (a strong cold, dry northerly wind of southern France) which gives freshness and the clay soil retains moisture. Cultivation methods do not include use of weedkillers or synthetic products, fertilization is done by use of vegetable compost which helps maintain the biological life in the ground.
Soil: Clay-limestone
Fermentation: Cold settling is followed by fermentation at low temperatures to protect from oxidation.
Aging: Aged for 6 months in stainless steel before bottling.
Sustainability: Certified Organic by Ecocert.
- Varietal Composition: 50% Roussanne, 20% Grenache Blanc, 20% Viognier, 10% Bourboulenc
- Region: Valréas, Southern Rhone, France
- Avg Elevation: 1,312 ft. feet
- Avg Age of Vines: 55 years
- PH: 3.25
- Alcohol: 13%
- Size: 12/750ml
- UPC: 835603003697
